Book a Table – Seafood Evening, 17–18 September

For parties larger than 8 people, please contact us by email or phone to make a reservation.

On two evenings in September, we serve a menu where seafood takes center stage. Dinner begins with a warm and flavorful lobster soup, followed by a generous seafood platter and moules marinières – all prepared with a focus on the pure flavors of the sea. The evening concludes with a fresh dessert.

Carefully selected wines are available to complement the dishes.

Do you have any allergies or special dietary requirements? Please feel free to leave a note in the message field when making your reservation.

A warm welcome!